Rasmalai

Rasmalai is my Favorite Indian Sweet by miles.Bengal is extremely popular and proud of their array of Milk based Mithais and Rasmalai is one of those delicious.

Ingredient:-

paneer 200 gm
Sugar 2 tbsp
Milk 250 ml
Chironji 1 tbsp
Few Drops of Kewada Essence
Yellow Food Color 1/2 tsp
Badam Powder 1 tbsp


Prep time:5
Cook time 20
Serve:5

Method:-

Crush the Paneer.Add sugar and pinch of food color in paneer mix it well.
Now make a small balls of paneer.

Preparation of Sugar Syrup:-
Boil the Water ,Add the Sugar in Boiled water stir it well for 5 min.                                                       Sugar Syrup is Ready.

Boil the sugar syrup till Paneer balls will get spongy.

Take a pan and add a 250 ml milk.Boil the Milk and Add sugar add pinch of food color Chironji,Badam powder, Kewada Essence.                                                                           

Stir it well and add paneer ball in it.

Your Delicious Rasmalai is Ready.