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Coriander Chutney

 
 A different variation of routine Coriander Chutney.This is an absolute hit and a great accompaniment with steaming hot idlis & snacks.

Ingredient:-

Green Chilli 10-12
Fresh Coriander 1 medium sized bunch
Garlic 5-7 cloves
Salt as per taste
Black salt 1 tsp
Lemon juice 1 tsp
Add a little Water

Prep time:5 min.
Cook time:0 min.
Serve:10

Steps:-

Add all the ingredient and adding a little water at a time grind in to a coarse paste.
Coriander Chutney is Ready.

Jackfruit Manchurian Gravy

   Jackfruit Manchurian Gravy is a delicious Indian Chinese Recipe made from Jackfruit .It can be enjoyed as a snack or can be served on the side of Noodles.

Ingredient:-

For the Manchurian balls:-

Boiled Jackfruit 1 cup
All purpose flour 1 cup
Pinch of Salt
Red Chilli Powder 1 tsp
Arraroat 1 cup

                                                                                     For the Sauce:-

                                                                                                        Spring Onion 1 tbsp
                                                                                                        Chopped Garlic 1 tbsp
                                                                                                        Chopped Coriander Leaves 1 tsp
                                                                                                        Chopped Green Chilli 1 tsp
                                                                                                        Chopped Capsicum 1 tbsp
                                                                                                        Chopped Tomato 1 tbsp
                                                                                                        Tomato Sauce 1 cup
                                                                                                        Chilli Sauce 1/2 cup
                                                                                                        Manchurian Powder 1 tsp
                                                                                                        Red chilli powder 1 tsp
                                                                                                        Salt to taste
                                                                                                        Water 1 cup
                                                                                                        Oil for Deep frying 5 tbsp

Steps:-

How to prepare jackfruit manchurian balls:-

Mix all the Ingredient(boiled jackfruit,all purpose flour,salt,red chilli powder) mix well .vegetable ball shape in to small round ball and coat with arraroat and deep fry till golden browned on a moderately hot oil.

Preparing the Sauce:-

Heat oil,fry the onion,garlic,chilli on a high flame mix well properly.
Add water and add tomato sauce and chilli sauce mix well.
Thickness of the sauce to your desired consistency.
Add fried vegetable balls .stir and simmer for a minute.
Jackfruit Manchurian Gravy is ready.

https://www.youtube.com/watch?v=luszXGWmCRI

Bel Ka Sharbat (Wood apple Juice)

   
 A summer cooling drink made from wood apple.Wood Apple has a lot of health benefits.
.

Ingredient:-

Wood Apple 1 pc
Castor Sugar 1 cup
Roasted Cumin Seeds 1 tsp
Black Salt 1 tsp
Ice cubes 1 cup

Prep time:5 min.
Cook time:0 min.
Serve:5

Steps:-

Take a wood apple ,cut and take out the pulp in a bowl.
Now add 2 time more water in the pulp and mix it well.
Now strain the juice with pour strainer.
Now add sugar,cumin powder and black salt mix it well.
Wood Apple Juice is Ready.

https://www.youtube.com/watch? v=d4AW644AJrM&t

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Sharbat -e khas

             


               Sharbat-e khas is a summer-cooler drink. A refreshing drink during scorching heat, it feels really life saving.

Ingredient:-

Milk 2 glass
Rooh afza Syrup 1 tsp
Sugar to taste
Grated Coconut 1 tsp
Ice cubes 1 cup
Almonds for Garnishing

Prep time:5 min.
Cook time:0 min.
Serve: 2

Steps:-

   Take milk in a jar.Add all the ingredient (sugar,Rooh afza,grated coconut ,ice cubes)blend it.
Pour sharbat in a glass and garnish with dry fruits /almonds.
Serve Cool.

https://youtu.be/Dvu7DRSdKZY
                   

Bharti karti (Stuffed Karela)

Sultani Dal

Grilled Banana & Strawberry Sandwich

    They almost taste like they were roasted ,exploding with flavor .& juicyness from the heat.It reminds me of a peanut butter & jelly sandwich.

Ingredient:-

Bread Slice 2
Dessert Topping Strawberry 2 tbsp
Medium banana sliced 1
Butter 1/2 tsp


Prep time:5
Cook time:5
Serve:2

Method:-

Spread Strawberry Dessert Topping on each slice.and place Banana slices on the bread & club it with other slice.
Heat nonstick pan over low flame. from both sides.Cut diagonally and Apply butter & grill the Sandwich.
Serve hot.

Cheesy Ring Pizza

Kids don't like vegetable.They will definitely love this pizza ring.This pizza is delicious tea time snack or you can bake and give your kids in lunch box.

Ingredient:-

Tomatoes 15-20
Chopped Capsicum 1 large
Onion diced 1 large
Triangle sheet 5-8
Oil 2 tbsp
Butter for Brushing
Shredded Cheddar Cheese 1 cup
Shredded Parmesan Cheese 1/2 cup
For Seasoning:-
Black Pepper according to taste
Dried Parsley 1 tsp
Chilli flakes 1 tsp
Dried Chopped Onion 1 tsp
Italian Seasoning 1 tsp
Chopped Garlic 1 tsp
Salt to Taste
Maida 200 grm

                                                                                                        Prep time:20
                                                                                                        Cook time:20
                                                                                                        Serve:5

Method:-

Take a bowl,add butter,add maida mix it well.and add herbs, chilli flakes and little but of chilled water and make a soft dough.keep aside for 5 min.Roll the dough with a rolling pin and make a square sheet and cut the square with triangle piece.
Add half sliced tomatoes & diced Capsicum in a bowl. add some salt & pepper. add 2 tbsp of oil mix all the ingredient properly .Now Spread it on a baking tray lined with Silver foil and bake it in the preheated oven at 180c about 20 min.remove it in a bowl and add seasoning.Dried Chopped Onions,Garlic,Italian Seasoning,Dried Parsley add Chilli flakes and mix.
Heat 1 tbsp oil on pan and add the diced onion and black pepper and saute for 2 min.Now add some salt and saute till onions are golden brown.Now the onions are ready keep them aside to cool down.
Take 5-8 triangle pieces.Put one triangle on the baking tray lined with nonstick baking paper.
Now put the next triangle such that some part of it overlaps the Previous one.Similarly put the rest of the triangles so as to make a circle. Take the rest of the part of triangle and arrange them in between press gently.So that triangle stick to each other.
Take a Cheddar Cheese & put it on the inner rim to the triangle in a circle.Now place onion over the Cheese arrange the onion and cheese so that it makes a proper circle .Now add the tomatoand capsicum filling on top of the onions & cheese.
Take each edge of the triangle and tuck it below the inner end of the triangle piece.Repeat the same procedure for all the edges so that it forms a ring.Brush it with some butter & also preheat your oven at 180c. Now the parmeson cheese on top after adding cheese bake it in the oven 20 min. Until its golden brown.
Its ready to serve.

Gajar Ka Halwa

    Gajar ka halwa is a sweet dessert pudding originated from the Indian subcontinent.

Ingredient:-

Carrot 1 kg
Ghee 1 tbsp
Milk 1 ltr
Sugar 250 grm
cardamom Powder 1 tsp
Raisins 1 tbsp
Cashew 25 grm
Almond 10 grm

Prep time: 10 min.
Cook time:20 min.

Method:-

            Wash,Peel and Grate the Carrots.            

             Heat the Ghee in a deep pan,add the carrots and saute for 2 min.

            Add the milk mix well and cook on a high flame till the milk is absorbed totally.

           .Add the sugar mix well and saute till   the ghee leaves the bottom of the vessel

            Add the cardamom powder for 1 tsp of ghee mix well and add  Raisins,Almonds,Cashew                      mix well cook for few min.                                                                                                                       Garnish with cashew and Almonds.Gajar halwa is ready.  

                                                                                                                                                                                                                                                                                                                                                                                                                                                                           

                                                                                                     

Bread Pizza Katori

Bread Pizza Katori is a delicious twist to the regular simple bread pizza.This anytime snack is a perfect combo of crunchy baked bread with colourful veggies loaded with cheese.

Ingredient:-

Bread 6 slices
grated Mozzarella cheese 50 grm
finely chopped capsicum 1/2 cup
sweet corn 2 tbsp
black pepper 1 tsp
chilli flakes 1/2 tsp
salt to taste
pizza sauce 2 tbsp
oregano 1 tsp


Prep time:10 min.
Cook time:20 min.

Method:-

For making the bread pizzas start by cutting roundels from the bread n slices.
you can use a cookie cutter for making the roundels keep a leftover in a separate bowl.
Roll out each bread roundels using a rolling pin to make it a little thin.
To prepare the stuffing take sweet corn kernels in a plate and capsicum.
Now add little salt ,oregano,black pepper , mozzarella cheese and mix every thing really well.
stuffing is ready.
Place the bread roundels in the equal sized bowls.Spread some pizza sauce over the bread roundels.
Now stuff up the bowls with 2 tsp stuffing or as much as possible.
After filling the bowls with stuffing.Spread 2 tsp mozzarella cheese over it.
Now sprinkle some oregano and chilli flakes over it as per your taste on the katori pizza.
if making for kids then skip the use of red chilli flakes .take a baking tray and place all the bowls over it.
Preheat the oven at 180 degree centigrade  for 5 min.Place the baking tray inside the oven on the middle rack and back the katori pizza on some temperature.for 10 min.
bread pizza katori will become little brown the cheese will melt as well.
take off the bowls from the tray and keep them over the top.
lert them cool down run the knife all around the pizza go separate it out and transfer them the bowls on a serving from plate.
bread pizza katori is ready.

Sweet Chirote

           Sweet Chirote is one of the most popular sweet snack made during diwali.This is a sweet dish made from flour and dusted with powdered sugar.

Ingredient:-

All Purpose Flour 1 cup
Powdered Sugar 2 cup
Ghee 1 tbsp
oil  for frying 5 tbsp
water 1/2 cup
Cornflour 2 tsp


Prep time:10 min.
Cook time:15 min.
Serve:20-25

Preparation of Sugar Syrup:-

Boil the water .add the sugar in boiled water.stir it well for 5 min.

Method:-

       Take a bowl and add all purpose flour and add sugar syrup and add ghee mix well.and make a soft dough keep aside.
       Take cornflour and add ghee in a bowl mix well and  a smooth batter is ready.This is called a saata.
        Make this rotis of the dough with a roller.Apply  batter on the surface of the roti.
Place another roti on  it.Repeat the process make a tight roll on the rotis.cut the roll in to pieces.                   Make small poories of the pieces .fry poories in hot oil on low flame .
Spread sugar on chirote.                                                                                                                                                                                                                                    
           

Pede Wali Lassi

Pede Wali Lassi is a one of kind fascinating lassi. it is prepared with sweet Pedas. A refreshing yogurt based sweet coolant drink blend with fresh malai Pedas. Flavoured with Elaichi and Pista powder.

Ingredients:-

Yogurt 1 cup
Sugar 5 tbsp
Pede 5-7
Elaichi powder 1/2 tsp
Water 1/2 cup
Crushed Ice Cubes
Pistachio Powder 1 tbsp

Prep time:5 min.
Cook time:0 min.
Serve:2

Method:-

Mix yogurt,Sugar,Pede,Elaichi powder,Water,Ice cubes in a mixer.
Garnish with Pistachio powder and serve chilled.

Cubin Banana Casserole

                           This yummy cubin dessert can be served alone or vanilla ice cream.This is a traditional cubin dessert with a lot of bananas.

Ingredients:-

Orange Juice 1 cup
Butter 1 tsp
Raisins 10-12
Chopped Banana 2-5
Sugar 2 tsp
Chopped Walnuts 2-5
Vanilla Ice Cream 1 Scoop
Gemes for the Garnishing




Prep time: 5 min.
Cook time:10 min.
Serve:5

Method:-

Reduce the Orange juice in a pan.
In another pan melt unsalted butter and raisins and let it puff up.
Add chopped Bananas and cook till crust is formed add sugar and let it caramalized.
 Add the reduce orange juice chopped walnuts in the pan .cook it.                                                            Garnish with Vanilla Ice Cream and Gemes.