Monday 3 April 2017

Bread Pizza Katori

Bread Pizza Katori is a delicious twist to the regular simple bread pizza.This anytime snack is a perfect combo of crunchy baked bread with colourful veggies loaded with cheese.

Ingredient:-

Bread 6 slices
grated Mozzarella cheese 50 grm
finely chopped capsicum 1/2 cup
sweet corn 2 tbsp
black pepper 1 tsp
chilli flakes 1/2 tsp
salt to taste
pizza sauce 2 tbsp
oregano 1 tsp


Prep time:10 min.
Cook time:20 min.

Method:-

For making the bread pizzas start by cutting roundels from the bread n slices.
you can use a cookie cutter for making the roundels keep a leftover in a separate bowl.
Roll out each bread roundels using a rolling pin to make it a little thin.
To prepare the stuffing take sweet corn kernels in a plate and capsicum.
Now add little salt ,oregano,black pepper , mozzarella cheese and mix every thing really well.
stuffing is ready.
Place the bread roundels in the equal sized bowls.Spread some pizza sauce over the bread roundels.
Now stuff up the bowls with 2 tsp stuffing or as much as possible.
After filling the bowls with stuffing.Spread 2 tsp mozzarella cheese over it.
Now sprinkle some oregano and chilli flakes over it as per your taste on the katori pizza.
if making for kids then skip the use of red chilli flakes .take a baking tray and place all the bowls over it.
Preheat the oven at 180 degree centigrade  for 5 min.Place the baking tray inside the oven on the middle rack and back the katori pizza on some temperature.for 10 min.
bread pizza katori will become little brown the cheese will melt as well.
take off the bowls from the tray and keep them over the top.
lert them cool down run the knife all around the pizza go separate it out and transfer them the bowls on a serving from plate.
bread pizza katori is ready.







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