Sweet Chirote

           Sweet Chirote is one of the most popular sweet snack made during diwali.This is a sweet dish made from flour and dusted with powdered sugar.

Ingredient:-

All Purpose Flour 1 cup
Powdered Sugar 2 cup
Ghee 1 tbsp
oil  for frying 5 tbsp
water 1/2 cup
Cornflour 2 tsp


Prep time:10 min.
Cook time:15 min.
Serve:20-25

Preparation of Sugar Syrup:-

Boil the water .add the sugar in boiled water.stir it well for 5 min.

Method:-

       Take a bowl and add all purpose flour and add sugar syrup and add ghee mix well.and make a soft dough keep aside.
       Take cornflour and add ghee in a bowl mix well and  a smooth batter is ready.This is called a saata.
        Make this rotis of the dough with a roller.Apply  batter on the surface of the roti.
Place another roti on  it.Repeat the process make a tight roll on the rotis.cut the roll in to pieces.                   Make small poories of the pieces .fry poories in hot oil on low flame .
Spread sugar on chirote.