Wednesday 1 March 2017

Cappuccino Cooler

       

    A Delicious Recipe of Iced Coffee Blended with Chocolate Ice Cream & Chocolate Syrup.

Ingredient:-

Coffee Powder 1/2 tsp
Chocolate Ice cream 2 cup
Chocolate Sauce 1/4 cup
Ice Cubes as Required
Whipped Cream for Garnish




Prep time:5 min.
Cook time:5 min.
Serve:5




Method:-

          To make the Coffee Decoction, heat 1/4 cup water in a non stick pan.Add coffee powder and mix well.Cook till it thickens,cool to room temperature.
           Blend together chocolate ice cream,chocolate sauce and coffee decoction till smooth.
Take a short glasses with chocolate sauce.Place in some ice cubes in each glass Pour the prepared chocolate cooler pipe out a rossete on top. Serve chilled.
                                                                             

No comments:

Post a Comment